FRESH SEAFOOD IN DOWNTOWN SEATTLE
Just steps from the downtown Seattle waterfront and minutes from Pike Place Market, All Water Seafood & Oyster Bar at Hotel 1000 pays homage to the area’s maritime heritage with fresh seafood in an elevated yet casual setting. Led by Chef James Cassidy, All Water delivers an authentic taste of the Pacific Northwest—from Puget Sound oysters and Pacific king salmon to renowned local beers, wines, and craft cocktails.
